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I am a WSET certified Sommelier, and currently studying for the BJCP Beer certification exam. I also write for Cigars in Review Magazine, Teach Wine Appreciation for Youngstown State University, and Own a Wine and Cigar Bar (Http://www.thehavanahouse.com). I also love to cook and brew my own beer. Thanks For visiting (www.facebook.com/anthony.bellatto) (twitter @tonybellatto)
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